???? ???????? ???????? ???? ????? ?????, ??????? ?? ????????????! ??? ?????? ???????? ????? ?????? ???????? ???? ????? ??????? ???? ?????????, ?????? ??? ????????? | Amla Pickle | Usirikaya Pachadi In this video, we are showing you how to prepare "Amla Pickle" or "Usirikaya Pachadi", Please follow the instructions shown in this video and the ingredients below for preparing the "Usirikaya Mudda Pachadi". Basically this "Gooseberry Pickle" will change the color if it is stored outside or at room temperature, so look fresh and without color changing this "Usirikaya pickle" or "Usirikaya Thokku Pachadi" needs to be stored in a refrigerator. Ingredients: Gooseberry (Amla) - 1kg Red chilli powder - 3/4th cup (180g) salt - 1/2 cup (120g) Turmeric - 1/2 tsp Roasted fenugreek powder - 1 tsp Garlic paste - 2 tsp Lemon Juice - squeezed from 2 big size lemons Tampering: For 1 cup pickle: Sesame Oil - 1/2 cup Mustard - 2 tsp Fenugreek seeds - pinch Urad dal - 1 tsp Garlics - 5 pods Dry red chillies - 2 Curry leaves - few Hing - 1 tsp